Rich & Robust

Cobram Estate extra virgin olive oil is multi-award winning, premium oil pressed from olives grown on Australia's leading groves near the famous Murray River. The regions fertile red soils, warm summers and cool winters combine to create an ideal Mediterranean climate that guarantees premium oil quality.

Every season, carefully selected olives are harvested and crushed within hours to produce the freshest and finest extra virgin oil. Our oil master skillfully combines the leading varieties from each estate to create a distinctive, first press oil packed with appealing fresh fruity aromas and penetrating flavours.

Cobram Estate rich & robust has been created for the astute extra virgin connoisseur. This rich and appealing oil combines strong spicy aromas and complex fruity flavours with balanced intense bitterness and pungency.

This oil is best enjoyed when drizzled over pasta dishes or vegetables, used as a marinade for meat, incorporated in stews or casseroles, added to tomato based sauces as a peppery seasoning and dipped with crusty bread.

375ml and 500ml bottle.